How to Prepare Delicious Crock pot mac & cheese

Crock pot mac & cheese.

Crock pot mac & cheese You can cook Crock pot mac & cheese using 8 ingredients and 1 steps. Here is how you cook that.

Ingredients of Crock pot mac & cheese

  1. Prepare 1 box of elbow macaroni.
  2. Prepare 4 tbs of stick butter, cut in 1tbs each.
  3. Prepare 1 (12 oz) of can of evaporated milk.
  4. Prepare 1 1/2 c of heavy cream.
  5. It's 3 cups of shredded orange cheddar cheese.
  6. You need 3/4 of of a block of white cheddar cheese (cubed).
  7. Prepare of Salt & pepper to taste.
  8. Prepare 1/2 tsp of dry mustard.

Crock pot mac & cheese step by step

  1. Boil elbow noodles & cook al dente. Spray the crock pot with cooking spray. Place cooked macaroni in crock pot. Add butter. Add evaporated milk, heavy cream, 2 cups of shredded cheese & cubed white cheddar. Add salt, dry mustard & pepper Stir to blend. *Optional add a few sprinkles of bread crumbs* Cover & cook 1.5 - 2hrs on low, stirring occasionally. During the last 15 minutes add the remaining shredded cheese and let the cheese melt. Serve, set to keep warm setting until ready to serve..

Comments

Iklan

Popular posts from this blog

How to Prepare Delicious Pineapple Tart

Recipe: Yummy Oreo dessert

Recipe: Yummy Best Chicken Alfredo Ever

How to Cook Perfect New Year's chocolate cake!

Recipe: Tasty Avocado Chocolate Pudding, Extremely low carb

Recipe: Perfect Potato Bacon Soup

Recipe: Delicious Fettuccine chicken Alfredo

How to Cook Appetizing Corn Cake